Picanha
Average weight 28-32 ounces
Picanha is a flavorful beef cut from the top of the rump, popular in Brazil. Known for its tenderness and a thick fat cap, it’s often simply seasoned with coarse salt and grilled. Typically served in thick slices, it's a staple of Brazilian churrasco, often accompanied by rice, beans, and farofa. Picanha is loved for its rich flavor and juicy texture!
Average weight 28-32 ounces
Picanha is a flavorful beef cut from the top of the rump, popular in Brazil. Known for its tenderness and a thick fat cap, it’s often simply seasoned with coarse salt and grilled. Typically served in thick slices, it's a staple of Brazilian churrasco, often accompanied by rice, beans, and farofa. Picanha is loved for its rich flavor and juicy texture!
Average weight 28-32 ounces
Picanha is a flavorful beef cut from the top of the rump, popular in Brazil. Known for its tenderness and a thick fat cap, it’s often simply seasoned with coarse salt and grilled. Typically served in thick slices, it's a staple of Brazilian churrasco, often accompanied by rice, beans, and farofa. Picanha is loved for its rich flavor and juicy texture!